Volume 15, Issue 2 (2-2015)
2015, 15(2): 1-9 |
Back to browse issues page
Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
Najdegerami E. Effects of poly-β-hydroxybutyrate on metabolic diversity of Siberian sturgeon (Acipenser baerii) fingerlings hindgut anaerobic bacterial by using community level physiological profile. Journal title 2015; 15 (2) :1-9
URL: http://jsci.khu.ac.ir/article-1-1944-en.html
URL: http://jsci.khu.ac.ir/article-1-1944-en.html
Scientific staff
Abstract: (8670 Views)
Recently, concern over environmental and health effects of massive use of the antibiotics has let to growth of the bio-control agents application. Poly-&beta-hydroxybutyrate (PHB) is a natural polymer that can be depolymerized into water-soluble short-chain fatty acid monomers and acts as a microbial control agent. In this study, the effects of partially replacing the diet of Siberian sturgeon fingerlings with 2% and 5% PHB were investigated. Community level physiological profile (CLPP) was used to analyze anaerobic bacterial metabolic diversity in Siberian sturgeon fingerlings hindgut by using Biolog™ Ecoplate microplates. The results indicated that PHB increased metabolic activity in anaerobic bacteria in sturgeon hindgut. Also Lorenz curve and the Shannon index of Biolog™ Ecoplate data revealed that anaerobic metabolic potential of the bacterial community was different in the PHB-treated fishes as compared with the control situation.
Keywords: poly-β-hydroxybutyrate, metabolic diversity, siberian sturgeon, community level physiological profiles
Type of Study: Other |
Published: 2015/02/15
Published: 2015/02/15
Send email to the article author
| Rights and permissions | |
 | This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |
